Vegetarian menu

Vegetarian menu

Your choice of two courses in the selection:

Cream soup of the day

Boulgour in small pot, almond, lemon and fresh coriander (vegan, gluten free)

Spelled spaghetti and seasonal vegetables

Creamy risotto with different cabbages, star aniseed sauce (Gluten free)

 

followed by

the French cheese trolley

and

a dessert “A la Carte”

  


 

Vegetarian menu 45 €

 

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